Weightless, creamy matte lipstick with an oil-infused powder formula that leaves lips velvety soft while delivering intensely saturated, vivid color. Designed to deliver pure color in one swipe, Pat’s revolutionary matte lipstick envelops lips in couture-quality pigments. Unique, oil-infused powders in the formula ensure it feels featherweight and ultra-comfortable on lips, while also making application effortless.
The Details
- Executive Realness - Mulberry pink
- Cruelty-free
- Formulated without parabens, phthalates, and sulfates SLS & SLES
- 4g / .14 oz
-
Our Style No. PMCG-WU34
-
Manufacturer Style No. 843004101799
-
Actual packaging and materials may vary. Please read labels, warnings, and directions before use.
How to Use
- Use an exfoliant to create a smooth canvas, then gently neutralize natural lip color with a touch of concealer
- Start in the middle of the bottom lip and transfer color onto the lips with the index finger, working outwards to either edge
- After applying lipstick, blot with tissue and lightly dust Pat McGrath's Sublime Perfection Setting Powder
Isononyl Isononanoate, Aluminum Starch Octenylsuccinate, Mica, Polybutene, Polyethylene, Dicalcium Phosphate, Paraffin, Euphorbia Cerifera (Candelilla) Wax / Candelilla Cera / Cire De Candelilla, Copernicia Cerifera (Carnauba) Wax / Cera Carnauba / Cire De Carnauba, Microcrystalline Wax / Cera Microcristallina / Cire Microcrystalline, Bis-Diglyceryl Polyacyladipate-2, Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate, Squalane, Caprylic/Capric Triglyceride, Kaolin, Stearalkonium Hectorite, Propylene Carbonate, Nylon-12, Polyhydroxystearic Acid, Synthetic Wax. (+/-): Titanium Dioxide (Ci 77891), Iron Oxides (Ci 77491, Ci 77492, Ci 77499), Blue 1 Lake (Ci 42090), Red 6 (Ci 15850), Red 7 Lake (Ci 15850), Red 28 Lake (Ci 45410), Yellow 5 Lake (Ci 19140), Yellow 6 Lake (Ci 15985). *Disclaimer: Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, refer to the product packaging.
